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- Breakfast
- Paninis
- Fusion Kebab Salads
- Appetizers
- Kebab Platters
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For a delicious and healthy choice, we use olive oil and lean meats in our breakfast items. |
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| THE JALISCAN BURRITO |
THE TRIESTE |
Roasted Pork, Scrambled Eggs &
Red Peppers Rolled in a Spinach Wrap |
Smoked ham & Sliced Potatoes
Browned in Olive Oil & Smothered in Egg |
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| THE CATALAN |
SANTORINI SPANOKOPETA |
| Sliced Potatoes & Onions Browned |
Spinach, Feta, Pesto & |
| In Olive Oil & Smothered in Egg |
Chopped Cherry Tomatoes,In a Greek Pastry
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| CLASSIQUE SANDWICH |
SONRISA SANDWICH |
| Gourmet Ham, Egg & Cheese |
Sausage, Egg & Cheese |
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| THE NORMAND |
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Baked Brie Cheese on Artisian Bread |
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| With Tomatoes |
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| Paninis |
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For a delicious and healthy choice, we use fresh Herbs,veggles, and lean meats in our paninis. |
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| CAPRESE VEGETARIAN |
TURKEY SUPRANO |
EMERALD ESTATE |
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| CAPRESE VEGETARIAN |
TURKEY SUPRANO |
EMERALD ESTATE |
Tomatoes, fresh Mozzarella,
Fresh Basil, Parmesan Cheese &
Olive Oil w/Balsamic Vinegar |
Smoked Turkey, Roasted Peppers,
Havarti Cheese & Dill Mayonnaise |
Salsalito Turkey, Plantain, Tomato
Fresh Cilantro, Mozzarella Cheese
& Pesto Sauce |
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| CUBANO |
RUDY’S |
SUNSET PASS |
Gourmet Ham, Roasted pork, Pickles,
Swiss Cheese & Cuban Sauce |
Gourmet Ham, Swiss Cheese,
Tomatoes & Dijonnaise |
Roasted Chicken, Spiced Mayo Pesto,
Roasted Red Peppers, & Mozzarella |
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| Fusion Kebab Salads |
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| Palafito Mediterranean |
Taaza Tango |
| A traditional cold Mediterranean
salad topped with a warm kebab
skewer of Bali Beef Satay.Served
with Balsamic Vinaigrette. |
Tender grilled Indian Chicken
kebab over a cold bed of Spring
Mixed Greens, Spiced Pecans,
Seasonal Fruits, Cucumber; Mango Vinaigrette Dressing. |
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| Calypso Caribbean |
Sendai Caesar |
| Roasted skewer Spanish Pork
Pinchito over cold Seasonal Greens,
Oranges , Cucumbers, Grapes &
Cheese. Mango Vinaigrette Dressing. |
Savor a warm Yakitori Chicken kebab
over crisp Romaine, aged Parmesan
and served with Caesar Dressing
and croutons |
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| Appetizers |
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| SOUP |
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BRUSCHETTA PLATTER |
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| See Board for Daily Soup Special |
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Toasted Artisan Bread Topped w/
Chopped Tomatoes, Aged Parmesan,
Fresh Basil & Olive Oil |
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| HUMMUS |
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THE VERACRUZ |
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Grilled Flatbread Served with
A Savory Chickpea & Olive Oil Mixture |
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Tortilla Chips with Salsa |
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| Kebab Platters |
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Our kebab platters are served 2 skewers per platter and accompanied by
sides of flavorful couscous, salad, flatbread, and Tsatsiki dipping sauce. |
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| SPANISH PORK PINCHITOS |
BALI BEEF SATAY |
Slow Roasted Pork Marinated
In Seasoned Olive Oil |
Slow Roasted Beef Mixed w/Grated Coconut, Coconut Milk,
Shallots & Pepper |
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YAKITORI CHICKEN |
PANEER VEGETARIAN |
Chicken Grilled w/a Traditional
Japanese Tare Sause |
Tender Cubes of Indian Soft Cheese Marinated with Delicated Soices & Grilled w/Peppers& Onions |
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| INDIAN CHICKEN |
Tender Chicken Marinated in Traditional Indian
Spices & Grilled |
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